Brownie Dozen

Ingredients

Semi-sweet chocolate chips (sugar, unsweetened chocolate, coccoa butter, soy lecithin, vanilla extract), cane sugar, hormone-free butter, cage-free eggs, gluten-free flour blend (brown rice flour, modified tapioca starch, potato starch, corn starch, corn flour, white rice flour, xanthan gum), bittersweet chocolate chips (unsweetened chocolate, sugar, coccoa, soy lecithin, natural vanilla flavor), pure vanilla extract (water, alochol, sugar, vanilla bean extractives), coffee, baking powder).

Allergens

Contains EGGS, MILK, SOY. Manufactured in a facility that also processes TREE NUTS.

Nutritional Facts

6 servings per container
Serving size 1/2 Bar (36.9g)
Amount per serving
Calories 170

Total Fat 10g (13%)
Saturated Fat 6g (30%)
TransFat 0g
Cholesterol 35mg (12%)
Sodium 65mg (3%)
Total Carbohydrate 19g (7%)
Dietary Fiber <1g (4%)
Total Sugars 15g
Includes g of Added Sugars

Protein 1g
Vitamin D 0mcg (0%)
Calcium 13mg (0%)
Iron 1mg (4%)
Potassium 70mg (1%)

The % Daily Values (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2000 calories a day is used for general nutrition advice

Details

We take the traditional way of making brownies a step further, using quality ingredients. We don't start with a box, or even cocoa and sugar. We start with premium chocolate and real butter, gently melting them together and stirring by hand. This is the foundation of our gluten free brownie that reminds many of the best handmade fudge - rich and dense chocolate! That makes us feel proud. We never desire to be like the rest, we strive for the best. Our gluten free brownie has been a part of our success from the beginning and is still one of our top very sellers.

Shelf Life

You can enjoy your Brownies for up to two weeks at room temperature! If you'd like to enjoy them for longer, put them in the freezer for up to 6 months and thaw at room temp for 2-3 hours for perfectly fresh flavor.