CHERRY JAM (Cherries, cane sugar, citrus fiber, pectin, citric acid), butter (sweet cream, salt), Ethel’s Gluten Free Flour Blend (brown rice flour, gluten-free oat flour, modified tapioca starch, potato starch, corn starch, corn flour, white rice flour, oat fiber, xanthan gum, Leavening agent [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate]), cane sugar, eggs, gluten-free oats, brown cane sugar, water, Vanilla Extract (Water, Ethyl Alcohol, Extractives of Vanilla Beans), ALMOND EXTRACT (alcohol, oil of bitter almond, water).
Contains: EGGS, MILK, ALMONDS. Made in a facility with SOY and other TREE NUTS. May contain pit.
Servings: 3, Serv. size: 1 Bar (85g), Amount per serving: Calories 330, Total Fat 15g (19% DV), Sat. Fat 9g (45% DV), Trans Fat 0.5g, Cholest. 45mg (15% DV), Sodium 150mg (7% DV), Total Carb. 48g (17% DV), Fiber 3g (11% DV), Total Sugars 29g (Incl. 28g Added Sugars, 56% DV), Protein 3g, Vit. D (0% DV), Calcium (0% DV), Iron (6% DV), Potas. (0% DV).
Ethel’s new Cherry Crumble will be available for a limited time this summer! The Cherry Crumble consists of Ethel’s signature flaky shortbread, topped with Montmorency tart cherry filling, buttery streusel and a light glaze. A hint of almond extract deepens the juicy cherry flavor. The perfect cherry pie bar for dessert, snack, or even breakfast!
You can enjoy your Cherry Crumble Bars for up to two weeks at room temperature! If you'd like to enjoy them for longer, put them in the freezer for up to 6 months and thaw at room temp for 2-3 hours for perfectly fresh flavor.
bars were melted and broken apart
Ever since I discovered Ethel's at Whole foods many years ago, I was in love. That being said, I was not wow'ed by the Cherry crumble. I was so looking forward to them. Not only that, the cost of ordering them online really made them disappointing because I paid well more for them than I would have paid for the same size PKG at the grocery store. Won't order again.