If you're a chocoholic, we have your fix. Our Chocolate Brownies combine rich Belgian chocolate ganache, Madagascar Vanilla, and fresh eggs with just enough of our gluten-free flour to hold it together. It's fudgy fantastic.
Our gluten-free dessert bars are decadent because we don't skimp on ingredients like real sweet cream butter, Belgian chocolate, handcrafted caramel, and small-batch artisanal jams. With Ethel's you can taste the difference—it's pure and simple.